Tanzania SB PB

This Peaberry Micro-Lot medium roasted coffee boasts cocoa, coffee cherry with a fruit like sweetness. Most brewing methods make a silky smooth full bodied cup. 

CoO: Tanzania
Region: Karatu, Arusha, Ngorongor
Farm: Njila Estate
Process: Honey
Variety: Blue Mountain, Bourbon, Kilimanjaro, & Luwiro
Body: Full
Roast Level: Medium
Flavor Profile:Cocoa, coffee cherry, fruit sweetness, spices
Suggested Uses: Drip, Pour Over & French Press
Sizes available: 2 lb, 16 oz, 8 oz & 4 oz
Options: Ground or Whole Bean

Photos courtesy: Cafe Imports